| CAS No.: | 9003-11-6 |
|---|---|
| Formula: | C5h10o2 |
| EINECS: | 618-355-0 |
| Type: | Food |
| Appearance: | Powder |
| Quality: | Industrial |
| Samples: |
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| Customization: |
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| Melting point | 57-61 °C |
| Boiling point | >200 °C(lit.) |
| density | 1.095 g/mL at 25 °C |
| vapor density | >1 (vs air) |
| vapor pressure | <0.3 mm Hg ( 20 °C) |
| refractive index | n20/D 1.466 |
| Fp | >230 °F |
| storage temp. | 2-8°C |
| solubility | H2O: at <70 °Csoluble |
| form | solution |
| color | APHA: ≤120, 50/50 in CH3OH |
| PH | 5.0-7.5 (100g/L in H2O) |
| PH Range | 5.0 - 7.5 |
| Water Solubility | Miscible with water. |
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